Maggi Goreng Kari

Siew gave me a really nice recipe of maggi goreng kari. Tasted really nice so I'm gonna share it here. Recipe's from him of course.

2 packets Maggi mee curry flavour (the soup one)

1 sachet of maggi mee curry (inside the instant noodle packaging of course) ** if you're only using 1 packet of noodle, then use only 1/2 packet of curry sachet.

1 tbsp margerine/butter

1 tbsp sesame oil

Boil noodle. Strain the water after its cooked. Mix the noodles with the other ingredients. Add into pan and stir fry it for awhile (if you're lazy, can just eat it w/o frying). Goes well with fried egg/sausages.

Another recipe for maggi curry noodle (soup) is given by my friend. 

Boil the soup for the maggi curry noodle before adding in the noodle. Add in wedges of tomato and boil till its soft. Add in 1 tbsp lemon/lime. Add in noodle when tomato is soft. Serve with fried sausages (usually I cut them up into pieces and fry with salt) and fried egg.