Salad with Mayonnaise and Balsamic Vinegar Dressing

Posted by Volvoxx On November - 21 - 2009

Out of ideas of what to cook for dinner? Dining alone? Salad makes an awesome, simple meal for one, or side dish for two or more!

Instant Tiramisu / Happy Birthday Dad

Posted by Volvoxx On October - 27 - 2009

My two nieces are more than happy to celebrate their grandfather's Birthday with him

Soya Bean Milk

Posted by Volvoxx On October - 22 - 2009

Ever wanted to try making your own soyabean milk? Check it out!

Baked Macaroni Cheese

Posted by Volvoxx On October - 12 - 2009

Fancy some simple satisfying Baked Macaroni Cheese at home? Check out this recipe.

Fish Chip with Beer Batter.

Posted by Volvoxx On October - 10 - 2009

An attempt in making Fish Chip with beer batter...while forcing QJ to consume fish :P

The end of sem 'pick-a-kitteh' syndrome.

Posted by Volvoxx On October - 09 - 2009

Kittens will mysteriously appear at our doorstep come semester break. This time, its happening again. A cute, manja, noisy kitten visits 391D.

Lemon herb chicken sandwich with grilled veges

by Volvoxx On July 1, 2009 3:02 AM
Bought quite a bit of fresh veges from Jusco the other day...and since we were running low on rice, we decided to go on some sandwich meals.

Whipped up this dish based on the lemon basil chicken my sister made for me during ITP last year...modified here and there based on what I'd think would be delish...and turned out it was :P ..would have been better if I had baguette or maybe even croissant...

Here's the rough recipe of it. No picture cuz we were too hungry.

Lemon and Herb Chicken Sandwich with Grilled Vegetables


The meaties
1 chicken keel, sliced
1/2 lemon juice and rind
herbs (I used dried basil and thyme)
salt and black pepper
1 small yellow onion, chopped finely
3 cloves garlic, crushed and pre-grilled with the veges (optional)

The veges, sliced thinly
1/2 green capsicum
1 tomato
1/2 brinjal
herbs (used dried italian herbs)
black pepper

1. Marinade chicken with all the 'meaties' ingredient except garlic and onion.
2. Grill/bake the veges for about 20 mins. You may like to grill the crushed garlic too before using them for the meaty part.
3. Fry pre-grilled garlic and chopped onions with oil/butter until soft. Add in chicken and fry until onion gets brown-ish and sticks to the pan. Add a bit of water to caramelize the onion. Remove from pan
4. Toast/grill bread (with garlic butter if you like). Assemble sandwich.

p/s: I managed to get QJ to eat brinjals! Yey!!

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